Shijo, Karasuma, lunch shop “Uroko” where locals go

Although it is located in a tourist area between Kawaramachi and Nishiki Market,

"Uroko" is a shop that office workers and Kyoto people working in the area go to.

As a lunch shop around here, I really like it.

First of all, there is a lot of rice!


Only in the Shijo, Karasuma, and Teramachi areas in the middle of the tourist area

A little bit of rice and a little bit of side dish,

This is a high point in this area where there are many!

Besides! !! It comes out in a pot for one person.

There is also a koge, so this is also a high point.



The signature menu is a set meal of mackerel boiled in miso. Hot spring eggs are also on board.

A type that is sweet and spicy boiled in soy sauce. The seasoning is completely the same as the mackerel boiled can.

It looks like it goes well with alcohol.

Of course, the canned food is gorgeous and tasty.



The recommended way to eat it is after putting white rice in mackerel.

Eat hot spring eggs on top of rice with sweet and spicy broth.

The thick broth and the trolley yolk are exquisite.

At the end, you should also add a thick red miso soup.

The price is reasonable.

The signature menus "Simmered mackerel set meal" and "Yuzu chicken grilled set meal"

980 yen, which is less than 1000 yen.

In addition, it costs 1200 yen for Thailand.



Even so, the white rice that has stuck to the pot

I wonder if there is a way to eat everything cleanly.

If you put the broth and hot spring eggs directly here, it looks nice, but

It's too bad manners.

Tomikoji Scale TEL 075-229-1616
602 Nishidaimonji-cho, Nakagyo-ku, Kyoto-shi, Kyoto
Pier Grace Nishiki 1F
Noon 11: 30-15: 00 (L.O.14: 30)
Night 17: 00-24: 00 (L.O. 23:00)
Regular holiday / None (Temporary closure will be announced on the website)

京都食べ歩き ブログランキングへ

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